Chicken Fricassee

Fricase de Pollo (Chicken Fricassee)

Fricase de Pollo (Chicken Fricassee) Chicken Fricassee is the first Cuban dish that I mastered. Do you want to know why? I’ll tell you why, it was my kids favorite and it’s very easy and forgiving. What is Cuban chicken fricassee? According to Julia Child a fricassee is half way between a saute and a …

Cuban picadillo pictured with sides.

Cuban Picadillo

What is Cuban Picadillo? Cuban picadillo (pronounced “peekah-dill-ohz”) means minced meat or ground beef. It is cooked with sofrito, tomatoes or tomato sauce and spices. Many Latin countries and even the Phillipines all have their own versions. Even people from different parts of Cuba have their own versions. My Cuban mother in law taught me …